Bonjour Paris, the excellent bi-weekly Paris online publication, recently published my article on the new Paris Bistro named Le Saotico. I've written about Chef Hughes Gournay and Anne Surcouf's new market-fresh-cuisine bistro in this blog, but the article is well worth a read.
http://www.bonjourparis.com/story/le-saotico-fresh-flexible-delicious/
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